Slow Cooker Hot Beef Sandwiches Au Jus Recipe

Slow Cooker Hot Beef Sandwiches Au Jus Recipe

Slow Cooker Hot Beef Sandwiches Au Jus






Slow Cooker Hot Beef Sandwiches Au Jus Recipe
Recipe type: Crock pot
Prep time: 
Cook time: 
Total time: 
Serves: 16
 
Ingredients
  • 1 (4 to 5-lb.) beef rump roast
  • 1 (1-oz.) pkg. dry onion soup mix
  • 2 teaspoons sugar
  • 1 teaspoon dried oregano leaves
  • 2 (10½-oz.) cans condensed beef broth
  • 1 (12-oz.) can beer or nonalcoholic beer
  • 2 garlic cloves, minced
  • 16 onion buns, split
Instructions
  1. Place beef roast in 3½ to 4-quart slow cooker. In medium bowl, combine all remaining ingredients except buns; mix well. Pour over roast.
  2. Cover; cook on low setting for 8 to 10 hours.
  3. Remove beef from slow cooker; place on cutting board or large plate. Slice beef with knife or shred with 2 forks; place in buns. If desired, skim fat from juices in slow cooker. Serve sandwiches with individual portions of juices for dipping.

 

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